EAT.
Edamame, nori salt
Okonomi-temaki, salmon belly, avocado
Wagyu tataki, white anchovy, crispy eschallot, garlic oil, egg yolk
Tempura zucchini flower, sweet & sour dashi
Chicken teriyaki, shimichi, fries, curry salt
DRINK.
Big Ears Prosecco
East Rosé
El Desperado Pawn Pinot Grigio
Left Bank Shiraz
Asahi