CLICQUOT & CLAWS

 

6–31 January 2026

 

 

Clicquot + Claws returns to Barangaroo House for a summer of bold flavours and bubbles. From 6–31 January, settle in by the harbour for the Brolos Lobster Burger or a Brolos grilled half lobster with herb & garlic butter and chips - each the perfect pairing to Veuve Clicquot.

 

The ultimate long-weekend treat, served all month long. On all three levels

 

Sip, smash, savour - summer starts with Veuve Clicquot.

 

BOOK NOW

CLICQUOT + CLAWS MENU

Available only in House Bar

 

 

Brolos lobster burger  25


Brolos grilled half lobster, herb & garlic butter, chips  45 
 

Paired with a glass of Veuve Clicquot  15​

 

 

Glass of Veuve Clicquot  19​

 

Bottle of Veuve Clicquot  99